Menus
Sample Dining Room Menu
three selections starting at $128 per person
in common
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daily selection of chef's welcome bite
Starters
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HIRAMASA CRUDO
preserved meyer lemon & fresno chili gelee, celtuce, crispy sunchoke & sunflower seeds
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AHI CARPACCIO
enoki fritter, whipped parsnip with yuzu, pickled maitake with ginger & smoked soy
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STEAK TARTARE
housemade beef tallow waffle fries, bernaise sabayon, 'rutakraut', tarragon & tondo de iblea olive oil
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WINTER PEAR SALAD
moka bleu cheese, red eye walnuts, poire williams pear butter & tender greens
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LITTLE GEM & AVOCADO
lettuce leaf anchoiade, parmesan bread crumbs & meyer lemon zest
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DUNGENESS & BLUE CRABS
hearts of palm, glass noodles & cucumber, golden kiwi & avocado
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SCALLOP SALAD
winter chicories, blood orange & wild pecans, flame beets with warm brown butter orangette
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SPOT PRAWNS & CHILI VERDE RISOTTO
roasted local porcinis, tomatillo & poblano pepper, cilantro
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UNI & SEPIA TAGLIARINI
calamari, sea urchin butter, golden needle mushroom sofrito & lemon
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LOBSTER BISQUE
warm maine lobster, scallop & shrimp quenelles, chanterelle mushrooms
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ITALIAN WHITE TRUFFLES
shaved over jidori egg sorpresine pasta, vacca rossa parmigiano, tondo de iblea olive oil
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LEMON PICCATA BAKED OYSTERS
half dozen shigokus with caper parsley breadrumbs ($26)
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DUCK LIVER MOUSSE
figs, plums & rye sourdough crumpets ($18)
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GOLDEN OSETRA CAVIAR SERVICE
buckwheat blinis, sour cream & smoked sturgeon creme ($145 per ounce)
Mains
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NORTHERN HALIBUT
brandade & yukon gratin, braised leeks & savoy cabbage, kohlrabi & salsa verde
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SEA BASS
white beans, salsify & clamshell mushrooms with chorizo & piquillo sofrito, px sherry & thyme butter
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GNOCCHI & HEN OF THE WOODS MUSHROOM
taleggio, honeynut squash & porcini bolognese, garnet yam & burgundy truffles
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PEARL HEN 'SALTIMBOCCA'
proscuitto & sage, brillat-savarin polenta, chanterelles & rosemary charred grapes
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BERKSHIRE PORK CHOP
cider braised wild rice & farro with ham hock, sweet potato, roasted quince, chestnut & sage
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WILLAMETTE VALLEY LAMB CHOP
potato pave, tokyo turnips, broccolini, apple mint & pine nut relish, roasted jus
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ANGUS BEEF FILET
beurre de barrate mashed potatoes, 'bourguignon' relish, shallot & port butter, braised bacon ($12 supplement)
Dessert
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VANILLA BRULEE CHEESECAKE
almond cookie crust, gooseberry jam
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FAIRYTALE PUMPKIN TRES LECHES
pecan drambuie ice cream, candied elliot pecans, ginger spiced buttermilk
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APPLE UPSIDE DOWN CAKE
pink apple sorbet, bay leaf & cinnamon creme anglaise, cassis caramel
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OLIVE OIL MOLTEN CHOCOLATE CAKE
mint stracciatella ice cream, fernet chocolate caramel, cocoa nib tuile
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CLUB TROPICANA
pineapple, papaya, kiwi, dragonfruit, coconut mousse & banana sorbet with passion fruit
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CAFE AFFOGATO
cannoli classico, salted caramel ice cream, pistachio, altissio espresso
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SCOOPS A TROIS
daily selection of ice cream & sorbets
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SELECTION OF CHEESES
honeycomb, tasted sesame, nut & fruit bread
A la carte dining is available in the Bar, Lounge, and Chef's Counter.
consuming raw or undercooked products may result in foodborne illness
a 6% surcharge is added for san francisco employer mandates
Sample Wine List
Download PDFSample Menu
COCKTAILS
BOULEVARD COCKTAILS
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ALPINE VESPER
haku vodka, tanqueray gin, genepy alpine spirit
$21
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AUTUMN GLOW
botanist gin, lucy glow apples, sage, honey, lemon, soda
$18
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POMELO PALOMA
el tesoro blanco tequila, elderflower liquer, pomelo soda, lime
$18
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THE STREETCAR
agronaut brandy, cointreau, st. elizabeth allspice dram, agave, lemon
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MIDNIGHT MANHATTAN
knob creek rye, nocino walnut liqueur, pedro ximenez, walnut & orange bitters
$20
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BOULEVARDIER
four roses bourbon, campari, sweet vermouth
$19
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COFFEE DATE
ketel one vodka, t'maro date amaro, cardamom, cold brew coffee
SOBER CURIOUS
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HARMONY
pomegranate, lime, ginger
$10
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KALLY GOLDEN SPARKLER
non-alcoholic sparkling chardonnay from california
$16
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CALI-ROYALE
chardonnay, black currant
$16
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ROSE ROUGE
'gin', giffard aperitif
$12
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LAGUNITAS HOP WATER
A 'hoppy refresher' from petaluma, california
$6
Beer
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REALITY CZECK PILS
Moonlight Brewing Co., Santa Rosa, CA 16oz.
$12
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BOMBAY BY BOAT
Moonlight Brewing Co., Santa Rosa, CA 16oz.
$12